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How do Picky Bars hold up in extreme conditions? Freezing temperatures and heat?

Since Picky Bars are made from REAL food, they can be affected by extreme temperatures.  They get a bit harder in cold temps, but our shipping specialist Mike took them to the mountain over 150 days this year and munched on them daily!  Extreme heat can make the oil in the nuts go rancid as well. Therefore, we recommend that you avoid storing the bars in locations that are exposed to high temperatures.

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